Summary of the First Risk Management Assignment

1st Risk Management Assignment

The Risk of Trubus

Company Profile

The company that was chosen to be interviewed was the local bread making and selling company by the name of Trubus. The location is at Poncowinatan street number 17 and the telephone number is 517295. Trubus Bakery has been around in the city of Yogyakarta for quite some time although it is not clear since when. The Founder of the Trubus Bakery was named Ms. Trubus. Respondent that was interviewed was Ms. Ivony as the manager of Trubus Bakery.

Trubus Bakery also has some branches, for example in the Panti Rapih Hospital in Yogjakarta. Trubus Bakery also utilizes the local workforce to work outside Trubus’ store in order to take the product to the streets so that every level of customer could enjoy the delicacy of Trubus breads and cakes. That way, the need for marketing will decrease and at the same time will bring profit.

Types of products produced by Trubus Bakery are types of cakes, breads, pastry and other types of food although most of it is mainly bread. The growth of Trubus Bakery looks good and promising; it can be seen from the number of customers flooding into the store every day. The respondent, Ms Ivony, also said that they keep innovating without removing the old (traditional) ways that has been Trubus' identity since it was founded by Ms Trubus back in the day.